The Frugal Girlmet

Minimize outlay, maximize outcome. Cook frugally and often. Experiment, extrapolate, substitute, imagine! I'm a stay-at-home mom of two who thinks about food ALL the time. I challenge myself to use my resources wisely and creatively. And you can do it too! I love to talk about food - please join the conversation!

Thursday, February 9, 2012

Coconut Flour Chocolate Cake with Chocolate-Covered Bacon

›
Sometimes it seems like you have to jump through flaming hoops to make something that everyone will like. In my case, I have one picky pre...
Wednesday, January 18, 2012

Homemade Ranch Dressing

›
I know you love it. I do too. There's no shame in it: ranch dressing is awesome. But have you ever read the ingredients on the bottl...
Thursday, January 12, 2012

Easiest Ever Marmalade

›
Winter doesn't have a whole lot to recommend it: Wet, cold, dark, et cetera. The only bright and shining thing that flourishes in wint...
Tuesday, January 3, 2012

Curried Kabocha Dip

›
My favorite winter produce, by far, is squash. They last forever on your counter so you don't have to worry about spoilage, and they ar...
Tuesday, October 11, 2011

Slow Cooker Black Bean Soup

›
I love my crock pot. I have found, however, that almost all the recipes in my crock pot cookbooks are for meat-based entrees. That's a...
Saturday, July 30, 2011

Granola!

›
One of my favorite breakfasts is yogurt and granola. I had a stash of crunchy granola bars in the cupboard, and I would bash one, still in ...
Saturday, July 23, 2011

Bread and Jam, a Double Post From Scratch

›
Every week I buy a 3-pack of strawberries from the farmer's market. They are super-sweet and very ripe right now, so I have to use them...
‹
›
Home
View web version

About Me

Unknown
View my complete profile
Powered by Blogger.