The Frugal Girlmet

Minimize outlay, maximize outcome. Cook frugally and often. Experiment, extrapolate, substitute, imagine! I'm a stay-at-home mom of two who thinks about food ALL the time. I challenge myself to use my resources wisely and creatively. And you can do it too! I love to talk about food - please join the conversation!

Friday, August 27, 2010

Easy Mexican Vegetables

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I pretty much guarantee you can make this, tonight, for under $5. This dish is so easy it's nearly criminal, and can be the jumping-off...
Wednesday, August 18, 2010

Mocha Brownie Torte

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Mocha brownie torte: the Holy Grail of desserts for my family when we were growing up. This appeared at least once a year with candles in i...
2 comments:
Monday, August 16, 2010

Soba Noodles with Salmon and Miso

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I love fish. It's my favorite protein, and I am always looking for new ways to cook it. I found this recipe in another maddeningly-ge...
Wednesday, August 11, 2010

Peach Spoon Sweet (A Delicious FAIL)

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Usually, when I make a recipe for the first time, I try to follow it to the letter. I use the ingredients listed, measure appropriately, a...
3 comments:
Monday, August 9, 2010

Brussels Sprouts with Bacon and Horseradish

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Easy, cheap, and tasty: these are my three criteria for a perfect recipe. This one hits those nails right on the head! At the farmer...
Wednesday, August 4, 2010

Korean Tacos

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I'm not a follower of trends; never have been. (Skinny jeans? Ugh, no thank you.) I prefer the tried-and-true basics, the classics t...
2 comments:
Monday, August 2, 2010

Spinach Salad With Sun-dried Tomato Vinaigrette

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This recipe came from one of those happy accidents we all sometimes have. Serendipity! (Does anyone remember those books ?) I was maki...
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